Season's 52

[John@Owner's Locker]

There once was a chef named Cliff Plau who made his name when California Grill opened. Now he cooks at this place which is owned by the Darden restaurant group. The theme is healthy eating with a menu that changes weekly (hence the name) but let me tell you, it's all about VERY good food in a simply spectacular setting. The waiters will walk you through all of the calorie counts and they present desserts in a really novel way in small sample sizes. There's also a huge bar area that is quite the after work hangout for people who live in the area.

[KNWVIKING 2.0]

John, is there a web link availible ? I like browsing menus.

[KNWVIKING 2.0]

Nevermind. Gotta love Google.

http://www.seasons52.com/locations/orlando.asp

[dlpmikki]

This place is very popular. We visited once but hadn't booked and there was over an hours wait. We didn't wait but suspect it would have been worth it!

[nono]

Been there a couple times for a great afternoon lunch! Had great times each visit!

[John@Owner's Locker]

Noel, I actually think lunch is the best time to go. In the daylight you can appreciate just how pretty the place is. At night, it's a bit dark.

And Mikki, unfortunately at night it's often crowded--especially on weekends. it's really popular with locals who live in the Windermere/Dr. Phillips area.
j

[matysgranma]

There once was a chef named Cliff Plau who made his name when California Grill opened. Now he cooks at this place which is owned by the Darden restaurant group. The theme is healthy eating with a menu that changes weekly (hence the name) but let me tell you, it's all about VERY good food in a simply spectacular setting. The waiters will walk you through all of the calorie counts and they present desserts in a really novel way in small sample sizes. There's also a huge bar area that is quite the after work hangout for people who live in the area.

Going by your review, Tom and I decided to book for Saturday evening, April 26th. I've cancelled Tchoup Chop for this so I'm hoping it's as good as you say, though I'm sure it is!

[Goofy's Girl]

Roger from Sunray Transportation was singing the praises of this place last time we were down. Could not get a reservation, however. Maybe next trip if my brother in law rents a car we will give it a try.

[kathyseb and yensid]

Add Ron and I to the list of peole that have tried Season's 52. It was amazing that something with so few calories could taste so good.

We will be going back there again.

[KNWVIKING 2.0]

The food was great and we'll eat there again, but I prefer meals that come in around 2000 calories.

[kathyseb and yensid]

The food was great and we'll eat there again, but I prefer meals that come in around 2000 calories.

Ken, could you tell the difference?

[nono]

The food was great and we'll eat there again, but I prefer meals that come in around 2000 calories.

Just order more food....

[KNWVIKING 2.0]

Ken, could you tell the difference?

Typical meal at Season's is 450 calories.

I get more than that stuck in my molars.

[KNWVIKING 2.0]

Just order more food....

I do.

And steal Millie's.

And anybody else's within reach of my arm and fork.

[WDW1992]

I had recently been told, by an Olive Garden manager, to difinately give Seasons 52 a try when we go to WDW in the fall.

I have made a "note to self" not to sit near KNWVIKING 2.0 and his "wandering fork". (he-he-he !)

[KNWVIKING 2.0]

I have made a "note to self" not to sit near KNWVIKING 2.0 and his "wandering fork". (he-he-he !)

Carefull....I got long arms.